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About Me

Austrian Bakery Brand since 1919

Originated in 1919, we are a proud Austrian brand dedicated to the art of making delicious and high quality pastries.  Made with carefully selected ingredients from all over the world, we are determined to provide supreme tasting bread and cake products to every customer.

Award Winning Bakery in Asia & Europe

This traditional bakery set sail in Austria, then continued our success by making splashes in Europe, Hong Kong and Korea. Currently, Guschlaluer has been nominated by Deutsche Landwirtschafts Gesellschaft (German Agricultural Society) for the Gold and Sliver Prize, and Weekend Hong Kong for Best-ever Dining Awards 2016. Now we are bringing amazing pastry creations to YOU Toronto.

Take a Look at our Signatures

Our Signatures

Quarter Bun

This handmade bread is made with cream cheese from Australia and New Zealand. It takes at least 3 hours of careful preparation to create and is oozing with 5 layers of melted cream cheese.

Chocolate Cheese Quarter Bun

In addition to cream cheese from Australia and New Zealand, this bun is covered with rich chocolate sauce. Yet, this masterpiece still has the 5 layers of delicious cream cheese everyone loves in the original quarter bun. 

Sweet Potato Cheese Quarter Bun

Similar to the Chocolate Cheese Quarter Bun, it is topped with an innovative twist of mashed sweet potato and bamboo charcoal bread.


Contact Us

Better yet, see us in person!

We love our customers, so feel free to visit during normal business hours.

Guschlbauer Toronto

690 Yonge St, Toronto, Ontario M4Y, Canada

(647) 281-8421


Monday - Sunday

11:00 am - 9:30 pm